Poultry meat: calorie table

	kcal	Protein, g	Fat, g	Carbs, g
Chicken breast	113	24	2	0.4
Chicken drumstick	160	22	8	1
Chicken hearts	159	16	10	0.8
Chicken liver	138	20	6	0.4
Chicken thigh	185	21	11	0.1
Duck carcass	308	14	29	0
Duck fillet	308	14	29	0
Goose carcass	412	15.2	39	0
Smoked chicken	184	27	8	0.2
Turkey	276	20	22	0
Whole chicken	238	18	18	0

per 100 g

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